Homemade food is like a warm hug from your mother. After returning from work, we all crave the simplicity of dal-chawal, chapatis, and leafy vegetables. Not only are these homemade delights full of nutrients, but their taste is also unmatched. Celebrities, just like the rest of us, find joy in ‘ghar ka khana.’ Recently, Rakul Preet Singh posted a picture of her meal on her Instagram stories, a perfect example of a balanced diet. The picture showcased a small bowl of yellow dal, some scrambled eggs, aloo-methi sabzi, and a jowar roti. In the caption, Rakul Preet wrote, “Back to basics. Balance is the key,” accompanied by a red heart emoji. Take a look:
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Loved Rakul Preet SIngh’s meal? Check out the recipes below to recreate her platter in your own kitchen:
1. Tadka Dal
A hearty Indian lentil dish, Tadka Dal, is a flavourful blend of lentils cooked to perfection with aromatic spices. The tempering of ghee, cumin, and garlic adds a delightful twist to this wholesome and nutritious comfort food. Click here for the recipe.
2. Scrambled Eggs
Simple yet satisfying, scrambled eggs are a quick and versatile breakfast delight. Fluffy and light, they can be customized with herbs or cheese for added flavour. A go-to choice for a protein-packed start to the day. Recipe here.
3. Methi Aloo
This dish combines the earthy flavours of fenugreek leaves with tender potatoes, creating a savoury and aromatic side dish. The spices enhance the taste, making it a delicious accompaniment to any meal, adding both texture and nutrition. Want the recipe? Click here.
4. Jowar Roti
A gluten-free alternative to wheat roti, jowar roti is a traditional Indian flatbread made from sorghum flour. Rich in fiber and nutrients, it complements various curries and dals, offering a wholesome and healthy twist to your meal. Detailed recipe here.
5. Gajar Ka Halwa
No Indian meal is complete without a sweet dish. In addition to all the dishes on Rakul Preet’s plate, prepare a sweet and indulgent treat made from grated carrots cooked in ghee, milk, and sugar. Check out the recipe here.
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